GOHAN JAPAN White Rice Flour (Komeko) made from 100% white rice grown in USA & Japan 450g/1.0lb per 1-pack Gluten Free milled by Kouta Shouten (Japanese Food Company) in Japan (10-pack)

✅Each Pack (Unit) is 450 gram (1.0 lb), and this product includes 10 units (10 packs) and so the product weight is 4.5kg (10 lb). ✅ The white Rice flour of GOHAN JAPAN is milled at a highly skilled contract factory in Japan, using Uruchi rice grown in the U.S.A. and Japan as raw material. ✅ Since GOHAN JAPAN white Rice Flour (Komeko) is Gluten Free Foods, it can be used as a wheat substitute for those with wheat allergies. ✅ Compared to wheat flour, white Rice Flour has a superior amino acid balance, higher nutritional value and is easier to digest and doesn't upset the stomach. ✅ You can easily make desserts and bread with rice flour, Go gluten free with an easy to digest meal. ✅ Kouta Shouten's white Rice Flour is very popular in Japan. ✅ Expand your menu with rice flour (Bread, Spring Rolls, Pizza, Madeleines, Buchimgae, Fried Chicken Batter, Tempura batter, Sponge Cake, Dango, Pasta, Cookies, Soup). ✅ Compared to wheat flour, white Rice Flour has a superior amino acid balance, higher nutritional value and is easier to digest and doesn't upset the stomach.

• ✅Each Pack (Unit) is 450 gram (1.0 lb), and this product includes 10 units (10 packs) and so the product weight is 4.5kg (10 lb).
• ✅ The white Rice flour of GOHAN JAPAN is milled at a highly skilled contract factory in Japan, using Uruchi rice grown in the U.S.A. and Japan as raw material.
• ✅ Since GOHAN JAPAN white Rice Flour (Komeko) is Gluten Free Foods, it can be used as a wheat substitute for those with wheat allergies.
• ✅ Compared to wheat flour, white Rice Flour has a superior amino acid balance, higher nutritional value and is easier to digest and doesn't upset the stomach.
• ✅ You can easily make desserts and bread with rice flour, Go gluten free with an easy to digest meal.
• ✅ Kouta Shouten's white Rice Flour is very popular in Japan.
• ✅ Expand your menu with rice flour (Bread, Spring Rolls, Pizza, Madeleines, Buchimgae, Fried Chicken Batter, Tempura batter, Sponge Cake, Dango, Pasta, Cookies, Soup).
• ✅ Compared to wheat flour, white Rice Flour has a superior amino acid balance, higher nutritional value and is easier to digest and doesn't upset the stomach.